KARRINYUP THAI PTY LTD is seeking a skilled and passionate chef to join our kitchen team. The successful candidate will be responsible for preparing and cooking delicious Thai cuisine, ensuring high-quality standards are met. Responsibilities include menu planning, food preparation, and maintaining kitchen cleanliness. The ideal candidate will have a passion for cooking, strong communication skills, and the ability to work well under pressure.

Benefits

• Competitive salary
• Opportunities for growth
• Supportive work environment
• Training and development opportunities
• Employee discounts on meals

Task & responsibilities

• Menu planning and preparation
• Ensure consistency, taste, and presentation of all menu items
• Manage kitchen operations during service hours
• Maintain cleanliness and comply with food safety standards
• Assist in menu development and seasonal specials
• Monitor inventory and coordinate with suppliers
• Train and mentor kitchen staff

Qualification & experience

• Culinary degree or equivalent
• Proven experience as a Chef
• Strong leadership and time management skills
• Understanding of food safety standards