Position: Chef

Company: Edge Hospitality Pty Ltd trading as Fergusson Restaurant and Winery 

Location: 82 Wills Road, Dixons Creek VIC 3775

Employment Type: Full-Time, Ongoing

Salary: $77,000 to $80,000 per annum plus superannuation

We are seeking a motivated and experienced Chef to join our kitchen team. Reporting to the Executive Chef, the successful applicant will support the delivery of high-quality cuisine in a fast-paced hospitality environment and contribute to the efficient operation of the kitchen while maintaining high culinary standards.

Benefits

• Supportive team environment
• Opportunity to work in a renowned winery and hospitality venue

Task & responsibilities

• Plan menus in collaboration with senior kitchen staff
• Estimate food and labour costs and assist with ordering supplies
• Monitor the quality of dishes at all stages of preparation and presentation
• Prepare, cook, and present high-quality food
• Maintain consistency in food quality and portion control
• Supervise and mentor junior kitchen staff
• Train staff by demonstrating cooking techniques and advising on procedures
• Work effectively under pressure during busy service periods
• Manage time efficiently to meet service demands
• Maintain a clean, organised, and professional workspace
• Adhere to food safety, hygiene, and cleaning procedures
• Identify and resolve operational issues in consultation with senior kitchen staff

Qualification & experience

• Certificate IV or Diploma in Commercial Cookery (or a related culinary field), together with at least one year of relevant experience as a Chef;

OR

• A minimum of three years of relevant experience as a Chef in lieu of formal qualifications

The successful applicant will also demonstrate:

• Knowledge of menu development, food cost control, and kitchen operations
• Proven ability to supervise and train junior kitchen staff
• Ability to work independently and take responsibility for kitchen operations during service
• Strong organisational and time management skills
• Ability to work effectively in a fast-paced environment
• Good communication and teamwork skills
• References required